Nov 30, 2022 09:30AM
Consuming ultra-processed foods has been associated with colorectal cancer in men as well as the development of chronic disease and early death.
The Intergovernmental Panel on Climate Change predicts that average global wind speeds could drop by up to 10 percent by 2100.
Atmospheric carbon dioxide pumped into a mature forest at levels predicted to be the norm by 2050 will cause trees to produce more and longer roots, thus absorbing and storing more carbon.
A recent study is debunking the long-held theory that depression is caused by a serotonin deficiency.
The demand for power to charge electric vehicles (EVs) could burden the electric grid in western states at peak times by up to 25 percent if most charging is done at night.
Oct 31, 2022 09:30AM
Google has taken a key driver of global warming out of the carbon calculator embedded in the company’s Google Flights search tool, making journeys appear less impactful on the environment.
To protect against memory loss, simple stretching and balance exercises work as well as hard-driving aerobics, concludes a new study.
What research finds the optimal longevity diet to include as far as foods and timing of meals.
20 states have passed bills to exempt chemical recycling facilities from waste management requirements, despite evidence that most facilities actually incinerate the plastic they receive.
New research indicates that not all fibers are equal in their effect on different species of probiotics in the intestines.
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